SCIENTIFIC COMMITTEE

Ángel Carbonell Barrachina - Miguel Hernandez University of Elche, Spain

Jozef Bíreš - State Veterinary and Food Administration, Bratislava, Slovak Republic

Jozef Bulla – Slovak University of Agriculture in Nitra, Slovak Republic

Monica Dragomirescu - Banat Univ. of Agricultural Sciences and Vet. Medicine, Timisoara, Romania

Katherine Flynn - The European Association for Food Safety, SAFE Consortium, Brussels, Belgium

Zdenka Gálová – Slovak University of Agriculture in Nitra, Slovak Republic

István Komlósi - University of Debrecen, Debrecen, Hungary

Stanislav Kráčmar – College of Business and Hotel Management in Brno, Czech Republic

Ivan Kreft - Institute of Nutrition, Ljubljana, Slovenia

Norbert Lukáč - Slovak University of Agriculture in Nitra, Slovak Republic

Giuseppe Maiorano – University of Molise, Molise, Italy

Ján Šajbidor - Slovak Academy of Agricultural Sciences, Nitra, Slovakia

Ján Salaj - Slovak Academy of Sciences, Nitra, Slovak Republic

Peter Sutovsky - University of Missouri, Missouri, USA

Ján Tomáš – Slovak University of Agriculture in Nitra, Slovak Republic

Tadeusz Trziszka - Wroclaw University of Environmental and Life Sciences, Poland

Youling L. Xiong - University of Kentucky, Lexington, Kentucky

Karin L. Zimmermann - Wageningen University and Research, Den Haag, Netherlands