FOR AUTHORS
Official language of the conference is English and Slovak.
Form of presentations:
Oral presentation: 15 minutes presentation + 5 minutes discussion (PowerPoint presentation in English)
Poster will be presented during oral poster session. 3 minutes will be allocated for each presentation.
Scientific papers
Journal of microbiology, biotechnology and food sciences (Scientific articles) (ISSN1338-5178) - assigned DOI, database WOS, Scopus, Proquest, Index Copernicus, CABI, DOAJ, CAS, EBSCO, FAO, Google Scholar, Sherpa Romeo
link: https://office2.jmbfs.org/index.php/JMBFS
Instructions for authors: https://www.jmbfs.org/instructions-for-authors/
Abstracts and posters
Abstracts will be published online in Book of Abstracts.
Instructions for authors
Send abstracts and posters on following adress: food.bio.tech.con@gmail.com
Submission: SEE IMPORTANT DATES